We also found out that we are 47th in the "Top 100 BBQ Sauces in the World"!
We just found out that we won 1st place at the USA BBQ Championship in Las Vegas this past weekend. There were 39 teams that competed in the BBQ sauce category. Thanks to our friends, Matt Brailey and Bram Britcher from 155 South Competition team who entered it for us to see where we stood. Looks like we have a winner. We should be ready to bottle it in just a few more weeks. We'll keep you posted.
It has arrived and so far we are seeing some good sales for the stores that are carrying it. Go down to Green Leaf BBQ or First Street Wine Company in Livermore, Eggs By The Bay in Santa Clara and after this weekend, Judd's Hill Winery in Napa will have it. Working on the shipping information for internet sales.
Posted by: Deny Bart | 10/19/2011 at 09:22 PM